Quick Easy Meal Ideas

1. Plopez1982 Said,

   Hi!
   Just wanted to …
   Hi!
   Just wanted to say thanks for this video! I tried it and it was DELICIOUS!! My whole family loves it!

2. Miyuki1Miyahara614 Said,

   yum!
   yum!

3. glazegurl Said,

   how hot is your pan …
   how hot is your pan? is it medium or high

4. deftones99999 Said,

   Just made it for …
   Just made it for the 2nd time. Tastes better and better. Tried a couple of different recipes, but this is the best so far. Thank you.

5. Sopheap855 Said,

   yummmyyyyy!!
   yummmyyyyy!!

6. helliviknow Said,

   looks great thanks!
   looks great thanks!

7. spidertube79 Said,

   Pasta with butter …
   Pasta with butter or pasta with cream and parmesan, certainly did not invent this Alfredo!
   But who the is this Alfredo? A gangster mafia? a southern Italian? an Italian American?

8. spidertube79 Said,

   Here is called ” …
   Here is called “Tagen au bitiru” (tagliatelle with butter). Normally one uses butter when there is nothing with which to season the pasta.
   This alfredo discovered the hot water! ahahahahahah

9. spidertube79 Said,

   Sorry, but because …
   Sorry, but because you told me “Damn racist bastard”?
   Anyway here the “fettuccine alfredo” does not exist!
   Do you think a dish can be called by that name? ahahahahah
   Only to hear the name I get stomach ache! ahahahha
   But who the is this Alfredo?

10. stephantarachiu Said,

    Damn racist …
    racist bastard.
    do your research. it WAS invented in Italy. (Rome to be more specific)
    Don’t come blaming Americans for it not being a “Popular” dish there.

    Go yell at Romanian immigrants. they’ve probably ruined your country more than us.

11. yorkshiere Said,

    im eating it right …
    im eating it right now it the most delicious fettucine alfredo ive ever eaten

12. yorkshiere Said,

    shes making it …
    shes making it aldente

13. spaceballkrs1 Said,

    1914 in roma was …
    1914 in roma was invented….doesnt mean in all of italy popular. its just popularized in america

14. spaceballkrs1 Said,

    1914 in roma. it’s …
    1914 in roma. it’s pretty new but not famous all across italy.

15. royquinn1 Said,

    Wonderful tutorial. …
    Wonderful tutorial. The music and your relaxed delivery was terrific. Thanks!

16. dorianella Said,

    Oh, and if I can …
    Oh, and if I can give you a very important tip for cooking proprer pasta, you should cook it in a lot more water than that (at least twice as much), and remember to never overcook it.
    hope that helps and keep cooking!

17. dorianella Said,

    I’m sorry guys, …
    I’m sorry guys, this might as well be a tasty recipe but it sure isn’t a traditional italian dish. I’m Italian and I never ever heard about these “fettuccine alfredo” before a Pakistani friend I met in NYC told me about them.

18. Noufooo Said,

    Loved it and how …
    Loved it and how easy u made it…
    but I think the butter is too much

    Many thanks.

19. darthmal Said,

    Dear …
    Dear teshonandfamily, I just made it and it came out so good. Better than what I tasted in Italy. Thank You! As for people leaving you stupid comments:
    Brazil = Soccer Kings!
    USA = Numero (Puta Madre) UNO!
    Fettucini Alfredo = Italy!

20. spidertube79 Said,

    …
    AHAHAHAHAHHAHAHAHAHHAHAHA …….
    Never heard of Fettuccine Alfredo in Italy!
    Do not exist here!
    And you Americans think it is a traditional dish!
    ……AHAHAHHAHAHAHAHAHAHAHAHAHAHAHAH

21. spidertube79 Said,

    …
    ahahahhahahhahahahah ……
    Mai sentito parlare delle Fettuccine Alfredo in italia!
    Quì non esistono!
    E voi americani credete che sia un piatto tradizionale! ……ahahahhahahahahhahahahaahahahahahahahahahahha

22. RandomNewb Said,

    The song is stated …
    The song is stated at the very end in the credits.

23. 2probmxer Said,

    im gonna make some …
    im gonna make some right now thanks

24. divineclown Said,

    look good =]
    look good =]

25. adonist7 Said,

    excellent! going to …
    excellent! going to make this for my girlfriend (she’s half italian and this is also her fave dish heh)

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